Cousins Cider, from the foothills of the Krkonoše Mountains, presents a collection of craft ciders based on 100% apple juice with no added sugar, flavorings, or pasteurization. The fruit comes mainly from our own orchards and regional growers, which is reflected in a clean and authentic character. The ciders mature for many months, and some undergo secondary fermentation directly in the bottle. The result is a living, unfiltered drink with fine carbonation and a pleasantly layered taste that varies according to the vintage and apple varieties used. Thanks to their lower alcohol content, they also naturally meet the growing demand for lighter beverages.
In addition to classic dry ciders, our range includes semi-dry variants and limited editions, such as batches macerated with Müller Thurgau grape skins or elderflower. With a wide range of styles, you can enjoy them in the coming months on their own or with a variety of grilled specialties and tapas.